There’s something magical in the South American continent that makes the coffee more than splendid. Ecuador is not the exception.
This country always ranks in the top countries with the highest-quality beans. What’s more, some experts claim that Ecuador disposes of the best tasting coffee in the world.
But is that so?
To answer this question, we’ll reveal which are the best Ecuadorian brands and go through each one of them to discover what makes them unique and worth trying.
Let’s check them out.
Café de Loja
Loja is that thriving region where coffee is the fundamental pillar of manufacture. And for most experts and consumers, this is the home of the best coffee.
Café de Loja brings together the best of the best in terms of beans and quality standards.
Its bean is 100% Arabica, disposing of a fruity flavor and low acidity that can allure every palate.
-100 Arabica whole bean
-Fresh and delightful flavor
The result is what most consider the best coffee brand in Ecuador and one of the favorites in Latin America and the world.
Café Ñucallata disposes of a strong, robust favor resultant from the best harvests of Ecuador at level sea, as well as traditional manufacturing methods.
Today, this brand is established as one of the best Ecuadorian coffee brands for its delicate chocolate toast, spicy aroma, and slight brown sugar flavor.
-100% Arabica whole bean
-Chocolate and brown sugar notes
Definitely, a must-try for connoisseurs and enthusiasts in general. Not to mention, one of the favorite Ecuadorian brands in the United States.
Zaruma Gold Mountain Coffee
This is a more robust product, more dark-roasted, more profound, and for many, more delicious.
Smoothly, scream, and pleasant, Zaruma Gold Mountain Coffee is the right choice for brew preparations. And, it has vanilla and nutty notes to intensify and enrich its aroma.
In other words, a well-balanced combination between:
– Low acidity
Especially good for those who prefer intense couples.
Ecuador Pichincha Small Lot Coffee
This is another well-balanced presentation, medium-roasted, and with the right amount of acidity.
It possesses sweet notes of honey, cocoa, and even mango, creating a fruity savor and an aftertaste difficult to compare.
On the other hand, and since this brand aims to balance robustness and smoothness, this coffee is perfect for all palates and suitable for countless preparations.
This brand is a well-kept secret in the current market, as it’s not so known outside this country. Nevertheless, some of the most connoisseurs claim this is the best Ecuadorian coffee brand by far.
This brand reflects all the Ecuadorian flavor, gathering the traditional and organic preparation that has made this country so renowned in the industry:
Even though this brand hasn’t gotten the major exposition in the market, it’s a solid competitor to the biggest brands.